Special Thai Menu

At Special Thai, the menu presents a focused selection of classic Thai-inspired comfort dishes built around rice, noodles, and vermicelli bowls, offering a straightforward but satisfying range for different preferences. The KAO PAT section highlights fried rice variations such as Kao Pat Spécial, Kao Pat Poulet, Kao Pat Boeuf, Kao Pat Crevette, and Kao Pat Végétarien, each designed to balance wok-fried rice with protein choices ranging from chicken and beef to shrimp or vegetables. Moving into the noodle offerings, the PAD THAÏ selection stands out with familiar staples including Pad Thaï Aux Crevettes, Pad Thai Poulet, Pad Thai Crevettes, Pad Thai Boeuf, and Pad Thai Spécial, reflecting a menu that leans into comforting stir-fried rice noodles with rich, slightly sweet and tangy profiles typical of the dish. The variety here suggests an emphasis on customization while keeping the core recipe consistent across proteins. Rounding out the menu, the BO BUN THAI options bring a lighter, fresher contrast, featuring BO BUN Crevette, Bo Bun Thai Boeuf, and Bo Bun Thai Poulet, combining vermicelli with protein for a more refreshing, herb-forward experience compared to the heavier rice and noodle dishes. Overall, the menu at Special Thai feels structured around a few well-known Thai staples, executed in multiple protein variations to suit different tastes, making it approachable for both first-time visitors and regular customers looking for familiar flavors.